Ginjo

Lightly salted young soybeans in pod.

Pan fried meat and vegetable dumplings.

3 pieces Ground pork and shredded vegetable in a crispy wonton wrap.

Vegetarian spring roll in a thin crispy wrap.

Shrimp dumplings, steamed or fried.

Crescent-shaped dumplings with ground pork and vegetables.

Crab meat, flying fish roe and avocado wrapped with thinly sliced cucumber.

6 pieces

Breaded and deep fried calamari rings.

6 pieces

with Vegetable

Scallops, crab meat, flying fish roe and spicy mayo, baked and served on a shell. Hot and spicy.

Salmon, crabmeat, avocado, cucumber & tobiko in a lemon shell, spicy mayo

Thin slices of torched tuna, served with scallions, daikon radish and ponzu sauce for dipping.

Tempura style roll with white tuna and avocado, topped with spicy tuna. Hot and spicy.

A combination of favorites: egg rolls, chicken wings, crab rangoons, boneless spare ribs, chicken fingers and beef teriyaki. For two.

Mango, cucumber, tobiko rolled in raw sliced salmon with yuzu special sauce

Fresh sliced raw yellowtail, jalapeno with yuzu special sauce

Spicy.

Iceberg lettuce, tomato and cucumber with our house ginger dressing.

Diced avocado, julienned cucumber, crab meat and flying fish roe in our chef's special spicy sauce. Hot and spicy.

Spicy Octopus mix with jalapeños, on top of seaweed salad with house special yuzu dressing.

Spicy.

Stir-fry with broccoli, pea pod, napa, cabbage, baby corn, straw mushrooms, green and red peppers in a spicy brown sauce. Spicy.

Diced chicken stir-fried with cashew nuts, green and red pepper in a brown sauce.

Stir-fry with mushrooms, pea pod, bamboo shoots and water chestnuts in a white sauce.

Stir fried jumbo shrimp, scallop and chicken with broccoli, peapod, napa, carrot, baby corn and straw mushroom.

Stir-fried with mushroom, scallion and onion in an aromatic light brown sauce.

Spicy.

Stir-fry with cabbage, bamboo shoot, water chestnut, straw mushroom, scallion, green and red pepper in a spicy hoisin sauce. Spicy.

Deep fried jumbo shrimp coated with lotus flour and sauteed in a spicy tangerine sauce. Spicy.

Jumbo shrimp with assorted mix vegetables in a brown sauce.

Jumbo shrimp with minced ground pork, snow pea and scallion in a brown sauce.

Batter-fried fillet of codfish with peapod, baby corn, napa, carrot, straw mushroom, onion, green and red pepper in a spicy brown sauce. Spicy.

Wok-seared spicy string bean. Spicy.

Cubes of soft tofu and snow pea in a hot pepper sauce. Spicy.

Fried bean curd with broccoli, cabbage, bamboo shoot, scallion, straw mushroom, water chestnut, green and red pepper in a spicy brown sauce. Spicy.

With five pancakes and your choice of protein.

with dry noodles

Stir-fry with bamboo shoot, wood ear mushroom, celery, water chestnut and scallion. Spicy.

Stir-fry with bamboo shoot, wood ear mushroom, celery, water chestnut and scallion. Spicy.

Stir-fry with peanuts, celery, red and green pepper in a spicy Szechuan sauce. Spicy.

Stir-fry with peanut, celery, red and green pepper in a spicy Szechuan sauce. Spicy.

Lightly floured jumbo shrimp wok-fried with garlic, scallion and Vietnamese chili peppers. Spicy.

Lightly floured calamari wok-fried with garlic, scallion and Vietnamese chili peppers. Spicy.

With choice of protein.

Stir fried white rice with chicken, pork, baby shrimp and vegetables.

Stir-fried Jasmine rice with Chinese spinach, egg and onion.

Jasmine rice stir-fried with white meat chicken, fresh basil leaves, green and red peppers.

With choice of protein.

Egg noodle with chicken, pork, baby shrimp, bean sprouts, celery, scallion, napa and onion.

Crispy egg noodle with white meat chicken, jumbo shrimp, green and red peppers, bean sprout, onion and crushed peanuts.

Pan-fried crispy noodle with broccoli, pea-pod, carrot, straw mushroom, baby corn and napa.

Thin rice noodle with bean sprout, celery, scallion, napa, onion and egg. Served with your choice of protein.

Thick white wheat flour Udon noodles served in a light soup with shrimp tempura and assorted vegetables. Served with house salad.

Thick white wheat flour Udon noodles served in a light broth with shrimp, scallop and crabmeat.

Stir fried udon noodles with choice of meat. No soup and salad.

Stir fried udon noodles with shrimp, scallop and crabmeat. No soup and salad

Lightly battered and deep fried dishes of assorted vegetables with shrimp. Served with miso soup, house salad and white rice.

Lightly battered and deep fried dishes of assorted vegetables with chicken. Served with miso soup, house salad and white rice.

Lightly battered and deep fried dishes of assorted vegetables with tofu. Served with miso soup, house salad and white rice.

Lightly battered and deep fried dishes of assorted vegetables with shrimp, scallop, crab meat and fish. Served with miso soup, house salad and white rice.

Chicken broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Shrimp broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Scallops broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Salmon broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Sirloin broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Filet mignon broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Two lobster tails broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice.

Pork dipped in a light bread crumb batter and deep fried to perfection. Served with miso soup, house salad and white rice.

Chicken dipped in a light bread crumb batter and deep fried to perfection. Served with miso soup, house salad and white rice.

Served with miso soup, house salad, rice, maki of the day, appetizer, vegetable tempura and your choice of teriyaki.

Served with miso soup, house salad, rice, maki of the day, appetizer, vegetable tempura and your choice of tempura.

Served with miso soup, house salad, rice, maki of the day, appetizer, vegetable tempura and your choice of agemono.

Grilled white meat chicken with our chef's homemade sweet and spicy sauce. Served with onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice.

Served with onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice. Hot and spicy.

Served with onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice.

Includes onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white or fried rice.

Shrimp, scallop and calamari. Served with onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice.

Lobster tail, salmon, scallop and calamari. Served with onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice.

Served with your choice of two items, onion mushroom soup, house salad, shrimp appetizer, assorted vegetables and white rice.

Tuna.

Yellowtail.

Salmon.

Bass.

Mackerel.

Shrimp.

Fresh water eel.

Octopus.

Squid.

Sweet egg.

Crab meat.

Flying fish roe.

Eight pieces of nigiri, six pieces of California roll and six pieces of tekka maki. Served with miso soup and house salad.

Seven pieces of nigiri, seven pieces of sashimi and six pieces of tekka maki. Served with miso soup and house salad.

15 pieces of assorted fillets of raw fish and rice. Served with miso soup and house salad.

Six pieces of spicy tuna maki, six pieces of spring maki and six pieces of Alaskan maki. Served with miso soup and house salad.

Grilled eel on bed of sushi rice, garnished with Japanese pickles.

6 pieces Avoyu Maki, 6 pieces Mango Maki, 6 pieces Oshinko Maki

Chef choice 12 pieces assorted filets of fresh raw fish on a bed of sushi rice.

Your choice of sashimi on a bed of sushi rice

40 pieces of assorted nigiri sushi, makimono and sashimi.

65 pieces of assorted nigiri sushi, makimono and sashimi.

Tuna. Six pieces.

Salmon. Six pieces.

Eel and cucumber. Six pieces.

Salmon, avocado, cucumber and bonito flakes. Six pieces.

Crab meat, avocado, cucumber and flying fish roe. Six pieces.

Smoked salmon, cream cheese, cucumber and scallion. Six pieces.

Tuna, avocado and cucumber. Six pieces.

Eel, cucumber and flying fish roe, wrapped with avocado. Eight pieces.

Crab meat, avocado and tempura, topped with torched salmon. Eight pieces.

Crab meat, cream cheese, avocado, cucumber and flying fish roe, wrapped in tuna. Eight pieces.

Shrimp tempura and cucumber topped with tuna, avocado and eel sauce. Eight pieces.

Shrimp tempura, crab meat and flying fish roe, wrapped with eel and avocado. Eight pieces.

Grilled eel, avocado and cucumber topped with scallops, crab meat, flying fish roe and tempura crumbs. Eight pieces.

Tempura style roll with salmon, tuna, flying fish roe, avocado and cucumber. Five pieces.

No rice. With tuna, salmon, yellowtail, avocado and scallion, wrapped with a thin sheet of cucumber. This maki comes with ponzu sauce, a special Japanese style vinaigrette. Six pieces.

Crab meat and cucumber rolled with tuna, salmon, yellowtail and shrimp. Eight pieces.

Eel, cream cheese and shrimp tempura wrapped with avocado and eel sauce. Eight pieces.

Eel, cream cheese, crab meat, avocado and flying fish roe, wrapped with shrimp and salmon. Eight pieces.

Tuna, salmon, avocado, mango with soy wrapper topped with flying fish roe and chef sauce. A must try.

Shrimp tempura and crabmeat inside, topped with torched tuna, flying fish roe, taro crumbs and chef sauce.

Spicy tuna, crab meat, tempura inside, topped with torched white tuna, avocado, flying fish roe, spicy mayo and eel sauce.

Six pieces.

Six pieces.

Shrimp tempura, lettuce, cucumber, avocado, flying fish roe and spicy mayo. Five pieces.

Grilled scallop, tempura crumbs, cucumber and spicy mayo. Six pieces.

Five pieces. Tempura-style roll with tuna, crabmeat and avocado topped with tobiko, spicy mayo and eel sauce.

Six pieces.

Four pieces. Crabmeat, avocado and cucumber topped with scallop, tobiko and spicy mayo.

Soft shell crab tempura, lettuce, cucumber, avocado, flying fish roe and spicy mayo. Five pieces.

Tuna, flying fish roe and cucumber inside, wrapped with salmon, ell and yellowtail, then topped with tempura crumbs, spicy mayo, wasabi mayo, eel sauce and scallion. Eight pieces.

Shrimp tempura and cucumber topped with spicy tuna, tempura crumbs and flying fish roe. Eight pieces.

Spicy salmon and spicy tuna inside, wrapped with a spicy kani mix. Eight pieces.

Six pieces, with cucumber.

Six pieces.

Six pieces.

Five pieces of asparagus, cucumber, avocado, burdock root and with spicy mayo. Hot and spicy.